SPINS Blog

From macro trends to micro nutrients, from third-party certifications to regulatory updates,...

In this edition of SPINS Policy Insights, we examine the debate surrounding use of the word milk...

On a not so cold late November evening, a group of 11 committed SPINiZens made our way to the...

An annual celebration of plant-based and vegan living, this year’s Portland VegFest drew over...

Certified Organic items (with 95-100% organic content) grew 10.8% cross-channel across all...

Bigger and better than ever, Natural Products Expo East gave SPINS plenty to chew on in terms of...

As a $72 billion segment in the US with 2.5% sales growth in the last year, snacks outpace the...

In addition to a trade show hall replete with new product launches and exciting local and national...

The Natural and Organic industry promotes ideologies and practices that hearken back to the days...

Plant-based nutrition is a key pillar of the natural and organic industry. Mismanagement of the...

According to SPINS’ newest certifier partner Demeter USA, Biodynamic agriculture will represent...

Recently the US Food & Drug Administration released new regulations that will require all...

Chicago’s heat has peaked in the 90s several times this summer. A vibrant lifestyle requires...

The Institute for Food Technology’s annual symposium convenes a diverse group of academic,...